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Unit price per
| Japan | 40% | 500ml |
Crafted from 30% malted barley and 70% grain, this Akashi Japanese Whiskey has been matured for five years, three of which in Hogsheads and two in white oak barrels. It is a beautiful and typical Japanese blend with notes of buttered hot cross buns, chocolate peanuts, lemongrass and a light hint of spicy rye grain on the nose and a medium finish.
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